DC Shaw is centred in the Adelaide Hills and surrounding regions. Focussing on varieties suited to the cooler climate: Chardonnay, Riesling, Shiraz and Cabernet.

Working side by side with growers who prioritise quality of fruit and long-term vineyard health. Fruit is handpicked, and vinified in-house, striving to make textural wines that express nuance of location, referencing the old-world but sitting squarely in the new.

Every bottle is a snapshot in time showcasing region, vintage and winemaking.